include condiments, disposable tableware and serving utensils. A 15
person minimum is required. Drop-off and full service is available.
CATERED LUNCH SPECIAL
Assorted Ham and Turkey
sandwich platter with lettuce, tomato and cheese on your choice of deli
breads, croissants, subs or bagels with dill
With chips: $5.75
With chips and one side dish:
With two side dishes:
With soup: $7.00
Add a chocolate chip cookie or
choices available (roast beef, corned beef, tuna salad, egg salad, chicken
salad or turkey
Sides: pasta, potato,
macaroni, fruit or seven layer salad, vegetable dip platter.
*See soup choices below.
& Swiss, Turkey
Provolone and Roast Beef and Cheddar Artisan-style sandwiches, Gardetto Snacks
and pickle: $6.75
Breast sandwich platter w/romaine lettuce, low fat cheese, tomato and red onion
on whole wheat and seven-grain bread, Baked Lays chips and pickle:
$6.75; with fresh fruit or spinach romaine salad and fat free dressing: $7.75
Ham, salami, American and
Swiss Cheese, lettuce, tomato, pickle and pepper on a hoagie bun with potato chips, celery and carrots sticks: $6.75,
and a side salad: $8.00
choice of Chicken Caesar, turkey club,
roast beef chipotle, Reuben, vegetarian, egg salad or chicken salad wraps with
chips and pickle: $7.25, and a side salad: $8.50
Chef or Italian: $6.25
Chicken Caesar, Spicy Chicken Cilantro, Spinach Romaine, Antipasto: $6.95
Ranch, French, Fat Free Italian, 1000 Island,
Maple Balsamic, Blue Cheese, Raspberry Vinaigrette
$1.95 a cup, $2.50 a bowl
potato, chicken noodle, vegetable beef, chicken cacciatore,
Wisconsin cheddar, broccoli cheddar, dill pickle, tomato beef, corn chowder.
*Extra side salads - $1.25 - pasta, macaroni, potato, fresh fruit, 7-layer or
veggies & dip.
*Extra snack - .60 cents
- Gardettos, potato chips, Doritos or Variety
CATERED HOT LUNCH
BUFFET - $7.95 PER PERSON
Your choice of one entree, two side dishes and rolls and butter:
Parmesan Breast of Chicken
Garlic Herb Chicken in Cream Sauce
Chicken Marsala and Mushrooms
Chicken Piccata with Lemon Sauce
Pork Loin with Roasted Peppercorn Sauce
Baked Swiss Steak & Mushrooms in Beef Gravy
BBQ Western Style Ribs
* Portions are standard size. Larger portions may be ordered for $1.00
Sides: Tossed salad, Caesar salad, seven-layer salad, coleslaw, mashed
potatoes and gravy, parsley-buttered red-skin potatoes, garlic mashed potatoes,
potatoes Romanoff, rice pilaf, wild rice, herb-tossed pasta, California-style
vegetables, Malibu blend vegetables, western baked beans, fresh fruit,
veggie-relish platter and dip. *Extra sides are $1.25.
TACO BAR BUFFET
Tortilla shells, taco meat, lettuce, tomato,
cheese, sour cream, salsa (regular or black bean & corn) and tortilla chips and
choice of two (fruit salad, veggies and dip, refried beans, Mexican rice):
PEPPERONI PIZZA BREAD
with tossed salad, pita chips and spinach dip.
MEAT AND CHEESE LASAGNA
Layered lasagna with meat, three cheeses and
sauce, tossed or Caesar salad, hot vegetable and garlic bread. $9.25
Cookies $1.15, Brownies $1.40, Dessert Bars $1.60, Pie $1.50, Berry Yogurt
Cake $1.50, Slice of Pie $1.50, Strawberry Short Cake $1.95, Warm Double
Chocolate Brownie Bites: $2.00,
Cherry Cheese Cake $1.95,
Key Lime Pie: $1.95.
Pop (Coke, Diet Coke and Sprite) $1.10, Coffee $1.15, Starbucks or Organic
Coffee $2.00, Juice $1.75, Juice box $1.15, Bottled Water $1.00.
*Pricing is subject to a 6% sales tax and 10-15% service fee.
booking information, call (231) 777-5600 or 578-3461.